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Gravlax Style Smoked Salmon

An improvement on the classic gravlax, endowed with the flavors of dill, garlic, and lemon zest. Ducktrap River first cold smokes the salmon to preserve the natural moisture of the fish, resulting in a gravlax that is full-flavored and meltingly tender. Sliced. K

In Stock

Product Name Price Quantity
Gravlax Style Smoked Salmon, Two - 4 oz. Packs, 1/2 lb. total Item #: GS1333
$23.95
Gravlax Style Smoked Salmon, Four - 4 oz. Packs, 1 lb. total Item #: GS1332
$44.95
Gravlax Style Smoked Salmon, Whole Side, 2 1/4 - 2 3/4 lbs. Item #: GS1331
$69.95
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Nutritional information here

Preparation
3 months frozen, 3 weeks refrigerated 3 days once opened.
Ingredients

Atlantic Salmon, salt evaporated cane juice, spices, fruit wood and hardwood smoked, lemon zest.

Gravlax Smoked Salmon

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