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Sole is a mild, sweet fish prized by seafood lovers. Here, wild-caught sole is wrapped around a luxurious seafood stuffing that features lobster, snow crab, and shrimp. The lobster butter topping creates multiple layers of flavor, each in perfect harmony with the rest. It's a match made in seafood heaven, and a culinary masterpiece.
Perfect for seafood stuffing, sole is a delicate fish with a mild flavor that doesn't overpower the other ingredients. The lobster, snow crab, and shrimp stuffing is rich and flavorful, with a hint of sweetness from the lobster. The lobster butter topping is the perfect finishing touch, made simply with butter, lobster, and lemon juice. The butter melts into the stuffed fish, creating a rich and creamy sauce that complements the sole perfectly.
Stuffed Sole is a dinner dish you’d expect to find in a fine restaurant. The perfect meal for a special occasion or a romantic dinner for two, our Stuffed Sole with Lobster Butter is sure to impress even the most discerning seafood lover. Six 5 oz. Stuffed Sole, each is a serving.
Sole has a mild, sweet flavor that is prized by seafood lovers. Here, wild-caught sole is stuffed with a seafood stuffing that features lobster, snow crab, and shrimp for an incomparable flavor. Top with the lobster butter to create layers of flavor, each in harmony with the rest. It’s a match made in heaven. Six 6 oz. servings.
Stuffed Sole with Lobster Butter
Item #: SLL65Mackenzieltd Popup
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Sole is a mild, sweet fish prized by seafood lovers. Here, wild-caught sole is wrapped around a luxurious seafood stuffing that features lobster, snow crab, and shrimp. The lobster butter topping creates multiple layers of flavor, each in perfect harmony with the rest. It's a match made in seafood heaven, and a culinary masterpiece.
Perfect for seafood stuffing, sole is a delicate fish with a mild flavor that doesn't overpower the other ingredients. The lobster, snow crab, and shrimp stuffing is rich and flavorful, with a hint of sweetness from the lobster. The lobster butter topping is the perfect finishing touch, made simply with butter, lobster, and lemon juice. The butter melts into the stuffed fish, creating a rich and creamy sauce that complements the sole perfectly.
Stuffed Sole is a dinner dish you’d expect to find in a fine restaurant. The perfect meal for a special occasion or a romantic dinner for two, our Stuffed Sole with Lobster Butter is sure to impress even the most discerning seafood lover. Six 5 oz. Stuffed Sole, each is a serving.
Sole has a mild, sweet flavor that is prized by seafood lovers. Here, wild-caught sole is stuffed with a seafood stuffing that features lobster, snow crab, and shrimp for an incomparable flavor. Top with the lobster butter to create layers of flavor, each in harmony with the rest. It’s a match made in heaven. Six 6 oz. servings.
Bake from frozen.
Preheat oven to 385°F. Coat a baking dish with non-stick cooking spray. Remove Stuffed Sole and frozen lobster butter puck from pouch from packaging. Place fish in baking dish and place lobster butter puck on top of fish. Place baking dish in the center rack of oven. Bake for 25 –30 minutes, or until fish flakes easily with a fork. Let stand for 2 minutes before serving. Enjoy!
Product must reach internal temperature of 165°F.
Contains: Crustacean Shellfish (Crab, Lobster, Shrimp), Egg, Fish (Sole), Milk, Soy, Wheat.
Contains bioengineered food ingredients.

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