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Grilling Sausage Complete Dinner

Item #: 91865
Serves 4-6

Grilling Sausage Complete Dinner



Dining al fresco.

18 - Spanakopita: pieces filled with spinach, feta cheese, and just a hint of aromatic spices, all wrapped up in flaky Phyllo dough
1 - Original 10-cheese Sausage (2 lb.): a ready-to-grill package of hand-made pork sausage, loaded up with ten cheeses and finished with garlic, olive oil, and parsley
1 - Macaroni & Cheese Casserole (24 oz.): is a rich harmony of bechamel, a sharp blend of fine artisan aged cheeses, and perfectly "al dente" penne pasta.
1 - Lemon Créme Swirl Cake: light and moist lemon cake filled with a sweet, tart lemon crème filling

Spanakopita: From Frozen bake in a Pre-Heated 375 ºF Conventional Oven for 16-18 minutes or Until Internal Temperature Reaches 165 ºF as Measured by Use of a Thermometer.

Original Grilling Sausage: Defrost sausage fully in the refrigerator. Remove from packaging and pat dry for all cooking methods below. On the grill: Pre-heat the grill to a medium heat. Cook for approximately 15 minutes on each side or until an internal temperature of 145°F has been reach as measured on a meat thermometer. In the oven: Preheat the oven to 400°F. Place the sausage ring on a baking sheet in the center of the oven for 15 minutes. Turn the heat down to 300°F and cook for an additional 20 minutes or until an internal temperature of 145°F has been reach as measured on a meat thermometer. In the frying pan: Add a teaspoon of olive oil to a hot pan. Place ring in the frying pan and cover 20 minutes. Turn over sausage ring and cook for an additional 20 minutes, or until an internal temperature of 145°F has been reach as measured on a meat thermometer.

Macaroni & Cheese: Conventional oven: Cook from frozen. Remove film. Preheat oven at 375°. Place pan on baking sheet and bake for approximately 30-40 minutes or until sauce starts to bubble. If top browns too quickly, cover with foil until finished cooking. Remove from oven: Contents will be very hot. Let stand for up to 5 minutes before serving. Microwave: Cook from frozen. Remove film. Place pan in microwave on a microwave-safe plate. Microwave for 6 minutes. Stir gently. Microwave for an additional 3-4 minutes. Let stand for 3-5 minutes before serving.

Lemon Swirl Cake: Thaw and serve.


Spanakopita: Feta Cheese (Pasteurized Cow's Milk and Skim Milk, Cheese Culture, Salt, Enzymes and Vegetable Coagulant), Spinach, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums)), Dehydrated Onions, Salt, Garlic Powder, Spice. Phyllo Dough (Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Dextrose, Maltodextrin, Vital Wheat Gluten, Salt, Canola Oil, Preservatives (Calcium and/or Sodium Propionate, Potassium Sorbate)). Coating: Artificial Butter Flavor (Liquid and Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural and Artificial Flavor, Beta Carotene (Color), TBHQ and Citric Acid Added to Protect Flavor, Dimethylpolysiloxane, An Anti-Foam Agent Added).

Contains: Milk, Soybeans, Wheat.

Original Grilling Sausage: Fresh Pork Shoulder Butts Freshly Ground, Cheese Blend (Romano, Parmesan, Provolone, Fontina, Asiago, Mozzarella, Tuscan Blend, Caciocavallo, Montasio, White American), Sheep Casings, Salt, Pepper, Fresh Italian Parsley.

Contains: Milk.

Macaroni & Cheese: Flagship Sauce (Milk (Vitamin D3 Added), Flag Ship Cheese (Pasteurized Milk, Salt, Culture, Enzymes), Jack Cheese (Pasteurized Milk, Salt, Culture, Enzymes), Butter (Cream, Salt), Water, Rice Starch, Rice Flour, Chipotle Puree (Chipotle Peppers, Water, Tomato Paste, Onion, Sugar, May Contain 2% or less of Salt, Vinegar, Sunflower Seed Oil, Paprika, Garlic, Corn Starch, Spices (Oregano, Bay Leaves, Thyme, Cumin, Celery Seed)), Salt, Dehydrated Garlic), Penne Rigate (Duram Wheat Semolina (Niacin, Iron Lactate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water), Flagship Cheese (Pasteurized Milk, Salt, Culture, Enzyme), Chili Powder (Chili Pepper and other Spices, Salt, Garlic Powder).

Contains: Wheat, Milk.

Lemon Swirl Cake: Water, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Corn Syrup, Hydrogenated Palm Kernel Oil, Glycerin, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Dextrose, Egg Whites, Eggs, Lemon Peel, Egg Yolks, Food Starch-Modified, Xanthan Gum, Sodium Aluminum Phosphate, Hydroxypropyl Methylcellulose, Palm Oil, Sodium Alginate, Lemon Puree, Salt, Sodium Citrate, Citric Acid Preservative, Natural And Artificial Flavor, Baking Soda, Propylene Glycol, Monoand Diglycerides, Sorbic Acid Preservative, Phosphoric Acid, Yellow 5, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Sodium Caseinate, Soy Lecithin, Soy Protein Concentrate, Agar, Aluminum Sulfate, Pectin, Blue 1, Yellow 6, Sodium Benzoate Preservative, Sulfur Dioxide Preservative.

Contains: Egg, Milk, Soy, Wheat.


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