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This 8-inch cake features three moist layers of rich chocolate cake, covered in smooth chocolate fudge frosting. It’s topped with chocolate rosettes and edged with cake crumbs. Best served with a glass of milk. Serves 8–10 people.
Triple Chocolate Cake
Item #: A-390Mackenzieltd Popup
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This 8-inch cake features three moist layers of rich chocolate cake, covered in smooth chocolate fudge frosting. It’s topped with chocolate rosettes and edged with cake crumbs. Best served with a glass of milk. Serves 8–10 people.
Our Triple Chocolate Cake has revised preparation instructions. You may receive the original or revised version for your order.
Original 9" Triple Chocolate Cake:
Single Slice: Cut and remove slice from frozen dessert. Thaw at room temperature for 30 minutes before serving.
Whole Dessert: Thaw in refrigerator for 10-12 hours before serving.
Keep thawed dessert tightly covered in refrigerator. Best if consumed within 7 days after thawing. Refreezing once thawed is not recommended.
Revised 8" Triple Chocolate Cake:
For best results remove product packaging prior to thawing, thaw overnight under refrigeration and bring to room temperature prior to serving. Excess products may be stored wrapped and refrigerated for 2 to 3 days.
Original 9" Triple Chocolate Cake:Granulated Sugar, Wheat Flour, (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk (Cultured Pasteurized Milk, Nonfat Milk Solids, Salt, Vitamin D3), Evaporated Milk (Milk, Disodium Phosphate, Carrageenan, Vitamin D3), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Xanthan, Carob Bean, And/or Guar Gums), Unsweetened Chocolate, Eggs, Invert Sugar, Cocoa Powder Processed With Alkali, Soybean Oil, Margarine (Palm And Soybean Oil, Water, Salt, Whey, Mono Diglycerides, Soy Lecithin, Sodium Benzoate, Beta Carotene, Artificial Butter Flavor, Vitamin A Palmitate), Butter, Water, Mayonnaise (Vegetable Oils, Distilled Vinegar, Eggs, Water, High Fructose Corn Syrup, Egg Yolks, Salt, Mustard Bran, Sodium Benzoate, Calcium Disodium Edta), Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla), Mono Diglycerides With Citric Acid, Natural & Artificial Vanilla (Water, Sugar, Alcohol, Pure Vanilla Extract, Caramel Color, Ethyl Vanillin), Baking Soda, Salt.
Contains: Wheat, Milk, Eggs and Soybean.
Revised 8" Triple Chocolate Cake:Chocolate Cake (Sugar, Enriched Wheat Flour Bleach (Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Food Starch-modified, Soybean Oil, Contains 2% Or Less Of: Caramel Color, Eggs, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Mono- Anddiglycerides, Natural And Artificial Flavor, Propylene Glycol Mono- And Diesters Of Fatty Acids, Red 40, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Whey), Confectioners Sugar (Sugar, Cornstarch), Fudge (Cocoa Processed With Alkali, Soybean Oil, Sugar, Mono- And Diglycerides And 2% Or Less Of Each Of The Following: Soy Lecithin, Salt, Chocolate Liquor), Water, Whole Eggs, Soybean Oil, Cream Base (Skim Milk, Cream, Gelatin).
Contains Egg, Milk, Soy, Wheat.
Manufactured In A Site That Contains Eggs, Milk, Soy, Tree Nuts (Almonds, Coconut, Hazelnuts, Pecans, Pistachio, Walnuts), And Wheat.
Contains bioengineered food ingredients.


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