Coconut Shrimp with Thai Sweet Chili Sauce

A new tropical classic. Large, all-natural Pacific shrimp, butterflied for a dramatic presentation, are lightly dusted with panko and coconut flakes. This makes for a shrimp that is crispy on the outside and sweet and briny on the inside. Serve with the included Thai Sweet Chili Sauce. Just add cocktails and you’ll feel the tropical breeze. Two pounds of coconut shrimp total, includes 25 large shrimp.