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A popular street food in Spain for breakfast or dessert, the churro’s origin is debated. Simple yet delicious, the semi-sweet dough is fried until the outside is crispy, brown and delicious and tender on the inside. Sprinkled with cinnamon sugar for the perfect amount of sweetness, just heat and serve for a wonderful taste of Europe. Sixteen 10" churros total, enough for 8-10.
Traditional Churros
Item #: CHR22
$42.95
This item is discontinued and no longer available. We apologize for the inconvenience. Looking for a similar item? Try our French Beignets.
A popular street food in Spain for breakfast or dessert, the churro’s origin is debated. Simple yet delicious, the semi-sweet dough is fried until the outside is crispy, brown and delicious and tender on the inside. Sprinkled with cinnamon sugar for the perfect amount of sweetness, just heat and serve for a wonderful taste of Europe. Sixteen 10" churros total, enough for 8-10.
Cook from frozen.
Conventional Oven: Preheat oven to 500°F. Remove wrapping and place Churros on a baking sheet. Place baking sheet on middle rack and bake Churros for 9-11 minutes. Let stand for 2 minutes before serving.
Air Fry: Preheat Air Fryer to 400°F. Place Churros in basket and heat for 12 minutes. Remove from air fryer and allow to cool for 2 minutes before serving. For extra crispiness, spray churro with canola oil before heating.
