This gourmet side is a delicious way to turn anyone into a carrot lover, transforming ordinary carrots into an extraordinary gourmet side dish. With thick slices of carrots slow roasted and kissed with a judicious amount of sage and golden honey, this is a perfect blend of sweet and savory, with rich, earthy flavors. Just heat and serve for a gourmet vegetable side dish that will please even the most discerning guest.
Try pairing our Honey and Sage Roasted Carrots with another gourmet side to complete your meal. This carrot side dish works beautifully with a Scalloped Potato Gratin or Crème Fraîche Mashed Potatoes. If you’re looking for another gourmet vegetable to add, our Truffled Broccoli and Cauliflower Casserole might just fit the bill.
These carrots are a gourmet side that can elevate any occasion. Each order of Honey and Sage Roasted Carrots is 32 oz, and serves 6-8.
Honey and Sage Roasted Carrots
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This gourmet side is a delicious way to turn anyone into a carrot lover, transforming ordinary carrots into an extraordinary gourmet side dish. With thick slices of carrots slow roasted and kissed with a judicious amount of sage and golden honey, this is a perfect blend of sweet and savory, with rich, earthy flavors. Just heat and serve for a gourmet vegetable side dish that will please even the most discerning guest.
Try pairing our Honey and Sage Roasted Carrots with another gourmet side to complete your meal. This carrot side dish works beautifully with a Scalloped Potato Gratin or Crème Fraîche Mashed Potatoes. If you’re looking for another gourmet vegetable to add, our Truffled Broccoli and Cauliflower Casserole might just fit the bill.
These carrots are a gourmet side that can elevate any occasion. Each order of Honey and Sage Roasted Carrots is 32 oz, and serves 6-8.
Conventional Oven:
From Thawed: Preheat oven to 350°F. Remove lid and film, place item on a baking sheet, and cover with foil. Heat for 35 minutes, ensure internal temperature reaches 165°F, then remove foil. Let stand for 5 minutes, and serve.
From Frozen: Preheat oven to 350°F. Remove lid and film, place item on a baking sheet, and cover with foil. Heat for 45 minutes, ensure internal temperature reaches 165°F, then remove foil. Let stand for 5 minutes, and serve.
Contains a bioengineered food ingredient.