Cinnamon Buns

Item #: CMB32
$46.95
Two pans of 16 mini buns; 32 mini buns total
Oven to table in under 20 minutes

Overview

A treat that warms the soul, these cinnamon mini-buns will fill your kitchen with an aroma that just says "home". Oozing with the rich flavors of cinnamon and buttery pastry they are so easy you'll want to make them every day. As good as comfort food gets. 32 mini buns.

Preferred Method: Defrost before baking or leave the product overnight in the refrigerator. Preheat oven to 380°F (360°F if using convection). Bake for approximately 12 minutes at 360°F . Buns should be nicely browned when done. *If baking from frozen, add 6-8 minutes in oven.

Note: Ovens vary; if the buns are not baked thoroughly, lower the temperature by 10°F and add 2 minutes. Keep frozen until use. Do not refreeze dough after defrosting. Raw products must be cooked thoroughly to 165°F before consumption. Content will be hot, allow 10 minutes to cool before eating.

Overview

Original Ingredients: Enriched Flour (Unbleached Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Brown Sugar, Sugar, Water, Eggs, Yeast, Milk (Milk, Vitamin C, Vitamin D3), Sugarcane Molasses, Dark Corn Syrup (Dark Corn Syrup, Refiners' syrup, Caramel Flavor, salt, sodium benzoate, caramel color), Light Corn Syrup (Corn Syrup, Salt, vanilla extract (vanilla beans, water, ethyl alcohol)), Custard Cream (Modified Starch, Whey Powder (Milk), Whole Milk Powder, Skim Milk Powder, sodium alginate), Ground Cinnamon, Dough conditioner (Vital wheat gluten, Xanthan gum, deactivated yeast, Ascorbic Acid, enzymes), Salt, Wheat Gluten, Natural Vanilla Paste (Invert Sugar, Water, Vanilla Bean Extractives, Vanilla Bean Seeds), Enzymes, Deactivated Yeast.

Contains: Egg, Milk, Wheat.
Produced in a facility that also processes tree nuts


Updated Ingredients: Enriched Flour (Unbleached Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Pasteurized Cream, Natural Flavors (Lactic Acid, Starter Distillate)), Brown Sugar, Sugar, Water, Eggs, Yeast, Milk (Milk, Vitamin C, Vitamin D3), Sugarcane Molasses, Dark Corn Syrup (Dark Corn Syrup, Refiners' syrup, Caramel Flavor, salt, sodium benzoate, caramel color), Light Corn Syrup (Corn Syrup, Salt, vanilla extract (vanilla beans, water, ethyl alcohol)), Custard cream (Starch, Whey Powder (Milk), Whole milk Powder), Ground Cinnamon, Dough conditioner (Vital wheat gluten, Xanthan gum, deactivated yeast, Ascorbic Acid, enzymes), Salt, Wheat Gluten, Natural Vanilla Paste (Invert Sugar, Water, Vanilla Bean Extractives, Vanilla Bean Seeds), Enzymes, Deactivated Yeast.

Contains: Egg, Milk, Wheat.
Produced in a facility that also processes tree nuts