Almost every serious cook in Maryland has their own recipe for crab soup, but we think this beats them all. It's the traditional version, featuring a generous amount of flavorful claw crab meat, and fresh vegetables, all in a tomato broth with a kick of our special blend of Bay seasonings. It's a delicious soup any time of the year, though it always reminds us of days by the Bay. Try paired with our Classic Biscuits or savory Garlic Knots! 64 oz., serves 8-12.
Maryland Crab Soup - 64 oz.
Item #: A-471
Almost every serious cook in Maryland has their own recipe for crab soup, but we think this beats them all. It's the traditional version, featuring a generous amount of flavorful claw crab meat, and fresh vegetables, all in a tomato broth with a kick of our special blend of Bay seasonings. It's a delicious soup any time of the year, though it always reminds us of days by the Bay. Try paired with our Classic Biscuits or savory Garlic Knots! 64 oz., serves 8-12.
Keep frozen until ready to use, thaw in refrigerator 12-24 hours.
Stove Top (Preferred):
Pour contents into a pot and heat covered on low to medium heat, stirring occasionally, until product begins to simmer.
Microwave:
Pour contents into microwavable container and heat covered on high 4-6 minutes, stirring occasionally, until heated through.
Contains: Crustacean Shellfish (Crab), Milk.
Maryland Crab Soup - 64 oz.