A spiral-sliced ham makes a brunch table feel like an occasion, and this one arrives fully cooked and ready to serve. Crisp bacon and a stack of buttermilk pancakes join it, with pure Vermont maple syrup to pour over everything.
Set it all out, let everyone help themselves, and let the morning take its time.
The Country Brunch includes:
1 - Spiral-Sliced Party Ham™ (7-9 lbs.): fully cooked, cured with Vermont maple syrup, and slowly smoked over corn cobs, with a maple sugar glaze.
1 - Classic Sliced Bacon (1 lb.): cured with maple syrup and smoked over corn cobs and maple hardwoods, crisp at the edges and tender in the middle.
1 - Buttermilk Pancake Mix (1 lb.): buttermilk pancake mix.
1 - Pure Vermont Grade A Maple Syrup (½ pint): 100% pure Vermont maple syrup.

Country Brunch