Soft, savory, and globally inspired, these Shrimp and Vegetable Bao Buns put a refined twist on a dim sum classic. Each cloud-like bao bun is stuffed full of succulent shrimp, complemented by carrots, mushrooms, and julienned green beans. Perfectly seasoned with an Asian-inspired sauce with garlic, sesame oil, and soy sauce, it's a match made in heaven. The crisp garden vegetables and fragrant seasonings enhance the tender shrimp’s natural sweetness, bringing the flavors of a modern Asian bistro right to your table.
Ready in minutes, these Shrimp and Vegetable Bao Buns are an effortless Asian gourmet appetizer, an inventive addition to a dim sum spread, or a light weeknight meal. Pair them with Vegetable Bundles and Green Bean Almondine for a beatifully presented gourmet meal, or create an Asian-inspired dinner with Vegetable Fried Rice and your favorite dipping sauce.
Choose from 6 or 12 Shrimp and Vegetable Bao Buns, 1-2 is a serving.

Shrimp Bao Buns