Whether it's a weeknight meal or a special occasion, this authentic Italian recipe will surely satisfy. Rich tortelloni pasta with a savory Italian sausage filling are served in a scratch-made blush tomato sauce with a touch of cream. Add a side salad and crusty rolls for a meal that epitomizes Italian cuisine. 56 oz. total, serves 4-8.
Sausage Tortelloni - 56 oz.
Item #: STR56
Whether it's a weeknight meal or a special occasion, this authentic Italian recipe will surely satisfy. Rich tortelloni pasta with a savory Italian sausage filling are served in a scratch-made blush tomato sauce with a touch of cream. Add a side salad and crusty rolls for a meal that epitomizes Italian cuisine. 56 oz. total, serves 4-8.
Remove plastic wrap from tray. Place tray on baking sheet and cover tray with aluminum foil. For frozen tortelloni, bake at 375°F for 60-70 minutes. If thawed, refrigerate overnight, then bake for 30-45 minutes, or until the internal temperature reaches 165°F. Let stand for 5 minutes before serving.
Contains: Wheat, Eggs, and Milk.
Sausage Tortelloni - 56 oz.