A simply magnificent dish, full of orange and honey flavors, this is one you'll be craving. Moist, tender, flavorful White Pekin duckling breast is marinated with a secret blend of orange, honey and spices for a taste and texture that is hearty and refined. Simply incredible. Two 7 oz. servings; serves 2.
Honey Orange Duck Breast
Out of stock
Item #: 56157
Out of stock
Regular price
$34.95
Regular price
Sale price
$34.95
Unit price
per
This item has been discontinued. We truly apologize for the inconvenience. Looking for something similar? Try our Duck A L'Orange instead.
A simply magnificent dish, full of orange and honey flavors, this is one you'll be craving. Moist, tender, flavorful White Pekin duckling breast is marinated with a secret blend of orange, honey and spices for a taste and texture that is hearty and refined. Simply incredible. Two 7 oz. servings; serves 2.
Cook times may vary.
If frozen, thaw in refrigerator over night. Preheat skillet on medium/high for 2-3 minutes. Score skin in a crisscross pattern in ½ inch intervals. Place duck breast skin side down, cover and cook for 8-10 minutes. Turn breast over and cook another 2-3 minutes or until internal temperature reaches 165°F. Remove breast from the skillet and allow to rest for 2 minutes, then enjoy your delicious duck breast!
Promptly refrigerate any leftovers.
Boneless Duck Breast, Seasoning, (Sugar, Sea Salt, Spices, Dehydrated Onion and Garlic, Honey Powder (Maltodextrin, Honey, and Silicon Dioxide), Potato Starch, Citric Acid, Natural Flavors, Extractive of Paprika and Turmeric, Malic Acid) and Water.
