Elevate your next cookout with our award-winning Black Angus Beef Hot Dogs. Made from premium cuts of beef, each delivers bold, savory flavor with a satisfying snap and are a gourmet twist on the traditional backyard staple.
These Dry-Aged Hot Dogs are perfect for family cookouts, weekend lunches, or casual gatherings, elevating everyday meals. They are simple, flavorful, and an effortless way to enjoy a grilling favorite. Pair these hot dogs with our award-winning Dry-Aged Burgers for the quintessential backyard barbeque or enjoy them alongside Macaroni & Cheese Casserole and nostalgic Funnel Cakes for a crowd-pleasing casual gourmet meal delivered right to your door.
Each order of Dry-Aged Hot Dogs is ten 2.8 oz. hot dogs, each is a serving.
Dry-Aged Hot Dogs
Item #: DAH28
Elevate your next cookout with our award-winning Black Angus Beef Hot Dogs. Made from premium cuts of beef, each delivers bold, savory flavor with a satisfying snap and are a gourmet twist on the traditional backyard staple.
These Dry-Aged Hot Dogs are perfect for family cookouts, weekend lunches, or casual gatherings, elevating everyday meals. They are simple, flavorful, and an effortless way to enjoy a grilling favorite. Pair these hot dogs with our award-winning Dry-Aged Burgers for the quintessential backyard barbeque or enjoy them alongside Macaroni & Cheese Casserole and nostalgic Funnel Cakes for a crowd-pleasing casual gourmet meal delivered right to your door.
Each order of Dry-Aged Hot Dogs is ten 2.8 oz. hot dogs, each is a serving.
Best cooked from thawed. Please thaw overnight under refrigeration.
Grill: Preheat grill to medium heat. Grill hot dogs for 8-10 minutes, turning occasionally until heated through. Internal temperature should reach 160°F. Let rest for 5 minutes before serving.
Boil: Bring 3-4 quarts of water in a large pot to boil. Add hot dogs to boiling water and boil for 3-5 minutes until heated throughout. The internal temperature should reach 160°F. Let rest for 5 minutes before serving.
Dry-Aged Hot Dogs
