The holiday exchange of homemade stollen between friends and colleagues is a cherished, time-honored tradition in Dresden, Germany and we celebrate it with our Dresden Stollen. Each loaf is expertly crafted with rich, creamy butter, plump rum-soaked fruits, golden raisins, and a delicate blend of aromatic spices, then baked to golden perfection and finished with a light dusting of fine sugar.

Arriving fully baked and elegantly wrapped, this stollen is a delightful addition to a holiday brunch, an artful centerpiece for your table, or a refined gift that shares the festive spirit and legacy of stollen. Enjoy it as part of a holiday spread featuring old-world favorites like Apricot Strudel and Danish Kringle Duo or simply toasted alongside a warm cup of coffee. Dresden Stollen is a delicious way to enrich your holiday traditions and savor a true taste of the season.

Each order of Dresden Stollen is two 14 oz. stollens, serves 12-16. Kosher.