Black Forest Cake

For best results remove product packaging prior to thawing. Thaw overnight under refrigeration and bring to room temperature prior to serving. Excess products may be stored wrapped and refrigerated for 2 to 3 days.

Dark chocolate cake (sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa processed with alkali, food starch-modified, soybean oil, contains 2% or less of: caramel color, eggs, leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), mono- and diglycerides, natural and artificial flavor, propylene glycol mono- and diesters of fatty acids, salt, sodium stearoyl lactylate, soy lecithin, sulfites, whey), Confectioners Sugar (sugar, cornstarch), Shortening (palm oil, canola oil, vegetable monoglycerides and diglycerides, polysorbate 80), Cherry Filling (cherries, sugar, water, corn syrup, modified food starch, contains 2% or less of the following: sodium benzoate and potassium sorbate [preservatives], citric acid, Red 40), Whipped Topping (water, high fructose corn syrup, hydrogenated palm kernel oil, contains less than 2% of the following: salt, polysorbate 60, xanthan gum, carbohydrate gum, polysorbate 80, sodium citrate, beta carotene, artificial flavors, disodium phosphate, polyglycerol esters of fatty acids, sucralose), Whole Eggs, Soybean Oil, Water, Whole Red Glace Cherries (cherries, sugar, glucose, citric acid, sodium benzoate, artificial flavor, color (FD&C Red#40), sulphiting agent, calcium chloride), Cream Base (skim milk, cream, gelatin), Dark Chocolate Curls (sugar, cocoa mass, cocoa butter, butter oil (milk), emulsifier: soy lecithin, vanilla extract), Cherry Paste (glucose syrup invert sugar syrup, concentrated sour cherry juice, sour cherries, elderberry concentrate acid (citric acid), ethyl alcohol starch natural flavoring).

Contains Egg, Milk, Soy, Wheat.
Manufactured In A Facility That Contains Egg, Milk, Soy, Tree Nuts, and Wheat.
Contains Bioengineered Food Ingredients.