Bring a touch of French elegance to your table with our Apple Pecan Brie en Croûte, a delightful balance of sweet and savory flavors wrapped in golden perfection. Creamy, velvety Brie is topped with tender apples and toasted pecans, then encased in delicate, buttery puff pastry that bakes to a crisp, flaky finish.
Easy to heat and eat, this irresistible appetizer is as effortless as it is impressive. Serve warm for a show-stopping centerpiece that pairs beautifully with sparkling cider, champagne, or your favorite white wine.
For an elegant gathering, complement your Apple Pecan Brie en Croûte with our Escargot en Brioche or explore our Appetizer Favorites Trio for a complete French-inspired spread.
Apple Pecan Brie en Croûte
Item #: APB01
Bring a touch of French elegance to your table with our Apple Pecan Brie en Croûte, a delightful balance of sweet and savory flavors wrapped in golden perfection. Creamy, velvety Brie is topped with tender apples and toasted pecans, then encased in delicate, buttery puff pastry that bakes to a crisp, flaky finish.
Easy to heat and eat, this irresistible appetizer is as effortless as it is impressive. Serve warm for a show-stopping centerpiece that pairs beautifully with sparkling cider, champagne, or your favorite white wine.
For an elegant gathering, complement your Apple Pecan Brie en Croûte with our Escargot en Brioche or explore our Appetizer Favorites Trio for a complete French-inspired spread.
Thaw product completely (overnight in the fridge).
Preheat oven to 375 degrees F. Place on an ungreased cookie sheet with raised edges and bake approximately 35-45 minutes or until golden brown. Some cheese may seep out during cooking. Let brie rest 5-10 minutes before transferring to a serving platter.
Contains: Milk, Wheat, Egg And Pecans.
Prepared in a Facility that Processes Egg, Milk, Nuts, Soy, And Seafood.
Apple Pecan Brie en Croûte
