Valentines Petit Fours

These petit fours were love at first sight, with delicate layers of moist cake filled with a delicious variety of buttercreams and fruit purees. They feature four incredible flavors: strawberry cream, truffle, chocolate cherry, and raspberry. They may be too pretty to eat, but they’re too delicious not to.

Reviews Preparation Ingredients Product Questions

Unsalted Butter, Eggs, Almonds, Sugar, Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin), Cocoa (processed with potassium carbonate), Palm Kernel And Palm Oils, Cocoa Butter, Nonfat Milk, Whey, Vegetable Mono And Diglycerides, Sunflower Lecithin, Cream, Semisweet Chocolate (chocolate liquor, cocoa butter, sugar, vanilla), Canola Oil, Raspberries, Strawberries, Cherries, Corn Syrup, Citric And Ascorbic Acid, Corn Starch, Vanilla, Natural Flavors, Sodium Benzoate, Propylene, Propyl Paraben, And Sodium Proprionate, Artificial Color FD&C (red#3 and red #40).
Contains: Eggs, Milk Soybean, Tree Nuts (Almonds), Wheat