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Triple Chocolate Cake
Item #: A-390Mackenzieltd Popup
The product is in stock
Usually ships in less than 24 hours
Our Triple Chocolate Cake has revised preparation instructions. You may receive the original or revised version for your order.
Original 9" Triple Chocolate Cake:
Single Slice: Cut and remove slice from frozen dessert. Thaw at room temperature for 30 minutes before serving.
Whole Dessert: Thaw in refrigerator for 10-12 hours before serving.
Keep thawed dessert tightly covered in refrigerator. Best if consumed within 7 days after thawing. Refreezing once thawed is not recommended.
Revised 8" Triple Chocolate Cake:
For best results remove product packaging prior to thawing, thaw overnight under refrigeration and bring to room temperature prior to serving. Excess products may be stored wrapped and refrigerated for 2 to 3 days.
Contains: Wheat, Milk, Eggs and Soybean.
Revised 8" Triple Chocolate Cake:Chocolate Cake (Sugar, Enriched Wheat Flour Bleach (Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Food Starch-modified, Soybean Oil, Contains 2% Or Less Of: Caramel Color, Eggs, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Mono- Anddiglycerides, Natural And Artificial Flavor, Propylene Glycol Mono- And Diesters Of Fatty Acids, Red 40, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Whey), Confectioners Sugar (Sugar, Cornstarch), Fudge (Cocoa Processed With Alkali, Soybean Oil, Sugar, Mono- And Diglycerides And 2% Or Less Of Each Of The Following: Soy Lecithin, Salt, Chocolate Liquor), Water, Whole Eggs, Soybean Oil, Cream Base (Skim Milk, Cream, Gelatin).
Contains Egg, Milk, Soy, Wheat.
Manufactured In A Site That Contains Eggs, Milk, Soy, Tree Nuts (Almonds, Coconut, Hazelnuts, Pecans, Pistachio, Walnuts), And Wheat.
Contains bioengineered food ingredients.

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