Layer Cake SamplerItem #: CKL88
Remove all packaging prior to thawing. Thaw and serve.
Confectioners' Sugar (sugar, cornstarch), Sugar, Water, Soybean Oil, Fudge (palm shortening, cocoa processed with alkali, corn syrup solids, soybean oil and 2% or less of mono- and diglycerides, soy lecithin, salt, chocolate liquor and artificial flavor), Whole Eggs, Icing Base Shortening (palm oil, canola oil, vegetable monoglycerides and diglycerides, polysorbate 80), Enriched Bleached Wheat Flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Enriched Flour (wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), Cream Base (skim milk, cream, gelatin), Contains less than 2% of Artificial Flavor, Ascorbic Acid (dough conditioner), Caramel Color, Citric Acid, Cocoa (processed with alkali), Cornstarch w/Tricalcium Phosphate, Dextrose, Eggs, FD&C Red No. 40, Leavening (baking soda, sodium aluminum phosphate), Modified Food Starch (corn), Modified Whey, Mono & Diglycerides, Mono and Diglycerides, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate , Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Guar Gum, Natural and Artificial Flavor, Vital Wheat Gluten, Polysorbate 60, Soy Flour, Sulfites, Vital Wheat Gluten. CONTAINS: EGG, MILK, SOY, WHEAT. Manufactured in a facility that processes tree nuts (almond, coconut, hazelnut, pecan, walnut).