New
A traditional treat from the Basque region in France dating back to the 19th century, this cake features a flaky pastry crust surrounding a creamy custard-like filling. Enjoy on its own or with fresh fruit, it’s sure to impress. 35 oz., serves 8-10.
Gateau Basque Cake
Item #: BSK99Mackenzieltd Popup
The product is in stock
Usually ships in less than 24 hours
$42.95
Serves 8-10
35 oz.
Ready to bake
Ready in under 60 minutes
A traditional treat from the Basque region in France dating back to the 19th century, this cake features a flaky pastry crust surrounding a creamy custard-like filling. Enjoy on its own or with fresh fruit, it’s sure to impress. 35 oz., serves 8-10.
Bake from frozen.
Remove the plastic film and keep the mold around the cake. Preheat oven to 350°F. Place cake in mold on baking sheet. Bake for 30 to 40 minutes. Let cake stand 20 minutes to cool before serving.
Cream (Whole Milk, Sugar, Cage-free Eggs, Butter, Modified Corn Starch, Rum, Natural Bitter Almond Type Flavor), Wheat Flour, Butter, Brown Sugar, Sugar, Cage-free Eggs, Salt, Sodium Acid Pyrophosphate and Sodium Bicarbonate.
Contains: Egg, Milk, Wheat.
May Contain Soy and Tree Nuts.
Contains: Egg, Milk, Wheat.
May Contain Soy and Tree Nuts.

Recommendations
Related Products

Mini Boursin® Cheese Muffins
Starting at
$29.95

Peach and Blueberry Crostata
Starting at
$29.95

Maine Lobster Cakes
Starting at
$49.95

Iced Cinnamon Rolls
Starting at
$24.95

Linzer Heart Cookies
Starting at
$34.95

Pastry Blossoms
Starting at
$24.95

Crème Brûlée
Starting at
$39.95

Ted Lassoâ„¢ Biscuits with the Boss
Starting at
$29.95