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Berry Tiramisu Cake

Item #: BTS88
We spent years trying to improve on the classic tiramisu, and we think we've done it. This dessert will transport you to the Italian Riviera, with its elegant simplicity. Three layers of tender sponge cake are soaked in sweet wine, layered with a Mascarpone mousse filling. The sweetness of the Mascarpone mousse is the ideal complement to the tangy berries. 10" cake, serves 8-10 of the happiest people you will ever know.

Berry Tiramisu Cake

Thaw under refrigeration and serve.
Heavy Cream (Cream, Carrageenan), Sponge Cake [Sugar, Bleached Wheat Flour, Maltodextrin, Wheat Gluten, Mono- and Diglycerides, Propylene Glycol Esters, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Soy Flour, Salt, Sodium Caseinate, Sodium Stearate, Sodium Stearoyl Lactylate, Xanthan Gum, Datem, Egg Yolk, Whey], Red Raspberries, Blueberries, Water, Egg Whites, Sugar, Powdered Sugar (Sugar, Corn Starch), Egg, Mascarpone Cheese (Pasteurized Cream and Milk, Citric Acid), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Custard [Pasteurized Sugared Egg Yolks (Egg Yolks, Sugar), Corn Syrup, Sugar, Sweetened Condensed Skim Milk, Water, Salt, Potassium Sorbate and Sorbic Acid (Preservatives), Turmeric and Annatto (Colors)], Butter, Modified Corn Starch, Soybean Oil, Vanilla Extract, Xanthan Gum, White Wine Extract.

Contains: Wheat, Milk, Egg, Soybean. *Manufactured on equipment that processes Peanuts and Tree Nuts.


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