Ducktrap River Smoked Shellfish

Using a special blend of hardwoods, these shellfish from Ducktrap River of Maine are crafted into a delicacy that transcends ordinary seafood. The large, succulent morsels have a delightfully mellow flavor and remarkable versatility. Choose from plump, tender mussels, delicate scallops and sweet cold-water shrimp. The hardest part is resisting eating them straight out of the container. You get one pound of smoked shellfish, enough for 4-6 as an appetizer.