From the culinary genius of master chefs comes a side dish so delicious, it is destined to be a new favorite. Tender broccoli and cauliflower florets are at the heart of this gourmet side dish creation, generously smothered in a velvety sauce featuring premium cheeses. Sharp Cheddar, nutty Parmesan, creamy Mozzarella, and smoky Gouda come together to create a rich and harmonious flavor profile that perfectly complements the vegetables. 

To take this gourmet side dish to the next level, it’s infused with a drizzle of white truffle oil, adding an earthy, luxurious depth that perfectly complements the cheesy, savory vegetables. The result is a decadent gourmet side dish casserole that combines the creaminess of the four-cheese sauce with the tender-crisp texture of the broccoli and cauliflower. 

This Truffled Broccoli & Cauliflower Casserole is as versatile as it is delicious. Serve it as a show-stopping side dish at festive dinners, pair it with a beef entree for an elevated main course or enjoy on its own as a decadent vegetarian entrée. Whether you’re preparing a special occasion meal or simply looking to indulge, this casserole is destined to become a favorite on your table. 

Each Truffled Broccoli & Cauliflower Casserole is 32 oz. and serves 6-8. 

From the culinary genius of a prized kitchen comes a dish so delicious, it is destined to be a new favorite. Broccoli and cauliflower florets are bathed in a luscious sauce with four cheeses and white truffle oil. Cheddar, Gouda, Parmesan, Mozzarella meld all the flavors into a harmonious dish. Choose one or two 32 oz. casseroles; each serves 6-8.