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Twice-Baked Potatoes
Twice-Baked Potatoes
Twice Baked Potatoes
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Overview

A prime example of one of the original comfort foods, these twice baked potatoes feature a crisp exterior with a creamy, rich interior. Packed with flavor, they are a perfect side for just about any occasion. Choose from two flavors of twice baked potatoes: Classic Sour Cream & Chive or Bacon & Cheddar, dotted with smoky bacon and rich Cheddar cheese.

Twice Baked Potatoes

Twice Baked Potatoes - Sour Cream & Chive Item #: SCP11
$36.95
Twice Baked Potatoes - Bacon & Cheddar Item #: LDP11
$36.95
Twice Baked Potatoes - One Order of Each Flavor Item #: TWP22
$64.95
Serves 8
Eight 5 oz. potatoes
Ready to bake
Oven to table in under 60 minutes

Twice Baked Potatoes

Overview

A prime example of one of the original comfort foods, these twice baked potatoes feature a crisp exterior with a creamy, rich interior. Packed with flavor, they are a perfect side for just about any occasion. Choose from two flavors of twice baked potatoes: Classic Sour Cream & Chive or Bacon & Cheddar, dotted with smoky bacon and rich Cheddar cheese.
Reviews Preparation Ingredients Nutritional

From frozen.

Conventional Oven: Preheat oven to 350°F. Place unwrapped potatoes on a baking sheet. Bake for 45-50 minutes to an internal temperature of 165°F (74°C). The ridges will be browned and the potatoes should be heated throughout.

Microwave: Remove the plastic wrap and heat in microwave for 3-1/2 to 4 minutes, to an internal temperature of 165°F (74°C).

 

Overview

Classic Sour Cream & Chive: Baked Potato, Sour Cream (Cultured Pasteurized Milk And Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Cultured Dextrose, Potassium Sorbate [Preservative], Locust Bean Gum), Water, Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Natural And Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Salt, Xanthan Gum, Onion Powder, Chives.

Bacon & Cheddar: Baked Potato, Sour Cream (Cultured Pasteurized Milk And Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Cultured Dextrose, Potassium Sorbate [Preservative], Locust Bean Gum), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Water, Butter (Cream, Salt), Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Natural And Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Fully Cooked Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May Also Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Honey, Dehydrated Pork Broth, Potassium Lactate, Sodium Diacetate, And Flavoring), Salt, Xanthan Gum, Onion Powder, Chives, Spice.

Contains: Milk, Soy