Overview
This is a simple potato, given the gourmet treatment. This creamy classic mashed potato side dish features delicious whipped potatoes, perfectly seasoned, kicked up a notch with decadent crème fraiche. Homey and good, this best seller will not disappoint.
Creme Fraiche Mashed Potatoes
Overview
This is a simple potato, given the gourmet treatment. This creamy classic mashed potato side dish features delicious whipped potatoes, perfectly seasoned, kicked up a notch with decadent crème fraiche. Homey and good, this best seller will not disappoint.
Keep frozen until ready to bake. Do not remove plastic film and preheat the oven to 350°F. Bake 30-40 minutes or until the product reaches an internal temperature of 165°F. Optional: For a bit of browning, remove the film after 30 minutes. Let stand for 5 minutes before serving.
Overview
Water, Red Potatoes with Skin-On, Mashed Potatoes (potatoes, contains 2% or less of ascorbic acid (vitamin C), mono and digtycerides, calcium stearoyl-2-lactylate, natural flavor, freshness preserved with: sodium bisulfate, BHT). Heavy Whipping Cream (cream and milk), Unsalted Butter, Sour Cream (cultured cream, contains less than 2% of: whey, food starch-modified [corn], sodium tripolyphosphate, carrageenan, calcium sulfate, locust bean gum, guar gum, potassium sorbate [to preserve freshness]), Creme Fraiche French Style Cultured Cream (pasteurized cow's cream, culture), Kosher Salt, White Pepper.
CONTAINS: MILK.
CONTAINS: MILK.
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