Some say this is the best way to enjoy smoked salmon. Ducktrap River of Maine Smoked Salmon is a premium product, and this whole side of Ducktrap River Smoked Salmon is unsliced and less trimmed, so you can slice just as much as you need. The special trim provides more slices per side of salmon, and the Ducktrap River salmon side stays moist and succulent.

It’s a very flavorful smoked salmon with many uses. Add it to risotto or pasta for a rich flavor with a subtle smoke. It makes a wonderful smoked salmon pate, or enjoy Ducktrap River Smoked Salmon on a cracker with our Mustard-Dill Sauce for a simple yet lovely appetizer. And of course, you can have slices of smoked salmon on a bagel every morning, or as part of a gourmet brunch with our Best-Selling Brunch Sampler. With Ducktrap River of Maine Smoked Salmon, the possibilities are as big as the flavor. 2.5-3 lbs. Unsliced. Kosher.

If you’re looking for a pre-sliced side of Ducktrap River of Maine smoked salmon, try our Ducktrap River Kendall Brook Smoked Salmon.