Root Vegetable Mash

Root Vegetable Mash
Item #: A-431
The perfect addition to any holiday celebration or every day meal. This casserole features the hearty goodness of parsnips and rutabagas, lightly seasoned and touched with rich butter. It’s all topped with fried shallots for a savory crunch that adds a gentle onion flavor. Homey and delicious. 30 oz., serves 4-6.
Item #: A-431

Availability: In Stock


From Frozen: Preheat Oven to 375 degrees. Remove plastic from tray and set aside shallot packet. Place oven safe tray directly onto a lined baking sheet and bake for 45 minutes. Remove from oven and top the tray with shallots. Bake for an additional 8-10 minutes or until completely heated through.


Rutabagas, Parsnips, Whole Milk, Unsalted Butter (Cream), Fried Shallots (Red Onion, Palm Oil), Salt, Black Pepper.

Contains: Milk

Nutrition Facts

Nutritional Information for Root Vegetable Mash

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