Roasted Turkey Complete Holiday Dinner

Roasted Turkey Complete Holiday Dinner
$269.95
Item #: RTD55
Make entertaining effortless this holiday season with a complete dinner including an entree, side dishes, appetizer and dessert. To start, our Cheese Tortas in Cranberry Gorgonzola and Sundried Tomato Pesto. The main course features our Roasted Turkey, a 10-12 lb. premium turkey pre-seasoned, basted and fully cooked. Side dishes included are Cranberry & Sausage Stuffing and Green Bean Almondine. Homestyle Turkey Gravy is also included for added convenience. A for the finale, two pans of our ever-popular Sticky Toffee Pudding. Note: we recommend allowing two days to thaw for the turkey. This meal serves 8-10 guests.

Includes:

Cheese Tortas, two 91/2 oz.
Roasted Turkey, 10-12 pounds
Cranberry Sausage Stuffing, two 32 oz. casseroles
Homestyle Turkey Gravy, 32 oz.
Green Bean Almondine, 30 oz.
Sticky Toffee Pudding, two puddings
Item #: RTD55

Availability: In stock

Availability: In stock

OR

Preparation

Roasted Turkey: Pre-heat conventional oven to 330°F. Remove the turkey and all the juices from the vacuum packaged bag and place it into an oven safe roasting pan. If you do not have a roasting pan, remove the Turkey from the vacuum packaged bag and place it into an oven safe pan that has at least 2" sides. Add 1 cup of water to the bottom of the pan. Cover the pan tightly with the proper lid or with aluminum foil and place it on the center track in the oven. Re heat for 1 hour, covered. Carefully baste the turkey every 15 minutes with the liquid in the pan. Keep the turkey covered for the entire hour of re-heating. Remove the turkey from the oven and allow to rest for 10 minutes, covered. Baste the turkey a few times during the resting period. Slice and serve.

Cranberry Sausage Stuffing: Keep frozen until ready to bake. Remove lid and preheat oven to 350°F. Bake 30-40 minutes or until internal temperature of 165°F and top is browned in places. To ensure it cooks fully, stir gently halfway through baking. If top browns too quickly, cover with foil until casserole is finished cooking. Let set for 5 minutes before serving.

Green Bean Almondine: Preheat the oven to 350°F. Remove film and place tray on baking sheet. If frozen, (preferred method), cook for 20-25 minutes (or 15-20 from thawed), or until fully heated throughout. Stir halfway through heating time. Should reach an internal temperature of 165°F. Let stand 2 minutes and serve.

Cheese Tortas: Thaw and serve.

Turkey Gravy: Thaw gravy under refrigeration overnight. Pour contents into saucepan. Simmer over medium heat until desired temperature is reached.

Sticky Toffee Pudding: Warm the frozen pudding in a preheated oven 350°F for 20 minutes. Containers are oven proof. Some sauce may leak out, simply scoop up and spoon over the top!

Ingredients

Roasted Turkey: Turkey, Sage Rub (Dehydrated Onion and Garlic, Salt, Spices, Sugar, Paprika, Lemon Peel, Molasses Powder, Natural Flavor, and Silicon Dioxide Added to Prevent Caking), Canola Oil.

Cranberry Sausage Stuffing: Water, Bread Crumb Mix (Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Whole Wheat Flour, High Fructose Corn Syrup, Salt, Yeast, Partially Hydrogenated Soybean Oil, Unsulphured Molasses, Spices (Contains Celery), Onion Powder, Calcium Propionate, Malted Barley Flour, Nonfat Milk, Soy Lecithin), Pork Sausage (Pork, Sausage Seasoning, Salt, Spice Extracts On A Dextrose Carrier), Onion, Dried Cranberries (Cranberries, Sugar, Citric Acid, Sunflower Oil, Elderberry Juice Concentrate (Color)), Celery, Chicken Base (Chicken Stock, Natural Flavor, Salt), Garlic, Parsley, Thyme, Sage, Salt, Black Pepper.

Green Bean Almondine: Green Beans, Silvered Almonds, Shallots, Garlic Powder, Olive Oil, Black Pepper. Contains: Almond.

Cheese Torta: Gorgonzola: RBGH Free Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums)), RBGH Free Gorgonzola (Pasteurized Milk, Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Powdered Cellulose (To prevent caking)), Cranberries (Cranberries, Sugar, Sunflower Oil), Unsalted Butter (Cream) (Milk), Hazelnuts (Tree Nuts), Pears (Pears, Pear Juice). Contains: Milk, Tree Nuts

Sundried Tomato Pesto: RBGH Free Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums)), Basil, Dried Tomatoes (Sulfite Free), rBGH Free Parmesan and Romano Cheese Blend (Pasteurized Part-Skim Cow's Milk, Sheep Milk, Cheese Cultures, Salt, Enzymes and Rennet), Olive Oil, Unsalted Butter (Cream)(Milk), Garlic, Filtered Water, Sea Salt. Contains: Milk
Sticky Toffee Pudding: Date Puree (Water, Dates, Dextrose), Sugar, Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Butter (Pasteurized Cream, Salt), Cream (Cream, Carrageenan), Vanilla Extract (Vanilla, Alcohol), Baking Soda, Baking Powder (Sodium Acid, Pyrophosphate, Sodium Bicarbonate, Potato Starch).

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1451 Roasted Turkey Complete Holiday Dinner RTD55 /Home/Roasted Turkey Complete Holiday Dinner Mackenzie https://www.mackenzieltd.com/roasted-turkey-complete-holiday-dinner https://www.mackenzieltd.com/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/r/t/rtd55-01.png 269.9500 269.95 1