Porcini Potato Gratin

Porcini Potato Gratin
Item #: MMG12
This update adds the gourmet goodness of Porcini mushrooms to the classic potatoes au gratin. The mushrooms adds an earthy element to the cheesy richness of the gratin. Their authenticity and homemade essence shine through in every delicious bite. An instant classic. 12 individual gratins.
Item #: MMG12

Availability: In Stock


Do not defrost before cooking. Preheat oven to 350°F. Place the frozen Potatoes au gratin on a paper-lined sheet pan in the center of the oven. Heat approximately 20 minutes or until top starts to brown


Potatoes 54%, Part-Skimmed Milk, Cream (Cream, Stabilizer (Carrageenan)), Emmental Cheese 2.4% (Part-Skimmed Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Dehydrated Porcini 0.8%, Egg Yolk, Salt, Garlic, Artificial Mushroom Flavor 0.2%, Potato Starch-Modified, Pepper, Thickener (Xanthan Gum).

Contains: Milk and Egg.

Nutrition Facts

Nutritional Information for Porcini Potato Gratin

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