Pepper & Onion Grilling Sausage

Item #: A-579
$29.95
Serves 6-8
2 lbs.
Exclusively available here

Overview

This sausage is destined to be the best you’ve ever had. Fresh hand-made pork sausage is paired with classic ingredients including roasted red pepper, onion, basil, oregano, garlic and Romano cheese. Coiled in a ring and secured, just heat up the grill (or oven) and enjoy. Unbeatable flavor. Arrives uncooked. Also try our Original 10-Cheese Italian Grilling Sausage.

This item is sold out. We apologize for the inconvenience. 

Defrost sausage fully in the refrigerator. Remove from packaging and pat dry for all cooking methods below.

On the grill: Pre-heat the grill to a medium heat. Cook for approximately 6-8 minutes on each side or until an internal temperature of 145°F has been reached as measured on a meat thermometer.

In the oven: Preheat the oven to 400°F. Place the sausage ring on a baking sheet in the center of the oven for 15 minutes. Turn the heat down to 300°F and cook for an additional 20 minutes or until an internal temperature of 145°F has been reached as measured on a meat thermometer.

In the frying pan: Add a teaspoon of olive oil to a hot pan. Place ring in the frying pan and cover 6-8 minutes. Turn over sausage ring and cook for an additional 6-8 minutes, or until an internal temperature of 145°F has been reached as measured on a meat thermometer.

Overview

Sheep Casings, Fresh Pork Boston Butts, Water, Peppers, Onions, Fresh Basil, Oregano, Granulated Garlic, Salt, Pepper, Romano Cheese, Red Chili Flakes.

Contains: Milk.