Gruyere Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Light Cream (Milk, Cream Disodium Phosphate, Sodium Citrate, Carrageenan), Pasteurized Egg (Whole Eggs, Citric Acid, Water), Butter Substitute (Soybean Oil, Hydrogenated Soybean Oil, Salt, And Soy Lecithin. Tbhq And Citric Acid Added To Help Preserve Freshness. Natural & Artificial Flavor Added And Artificially Colored With Beta-Carotene. Dimethylpolysiloxane An Anti-Foam Agent Added), Leeks (Sliced), Onions (Diced), Salt, Black Pepper, Pepper, Thyme.
Dough Ingredients: Dough (Enriched Flour Bleached, (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda], Dextrose, Hydrogenated Palm Oil, Contains 2% Or Less Of: Partially Hydrogenated Soybean Oil, Sugar, Salt, Vital Wheat Gluten, Mono And Diglycerides, Xanthan Gum, Propylene Glycol Aginate, Yellow 5,Tbhq And Citric Acid (Preservative), Butter, Red 40, Color Added, Natural And Artificial Flavor), Butter (Cream, Salt), Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Food Release Spray (Soybean Oil, Soy Lecithin And Propellant).
Contains: Milk, Eggs, Soy, Wheat. This product was manufactured with equipment that processes Eggs, Fish, Milk, Peanuts, Sesame, Shellfish, Sulfities, Soy, Tree Nuts & Wheat and it may contain trace amounts.