With a satisfying crunch and traditional Asian flavors, these spring rolls will soon be a crowd favorite. Filled with a delectable mix of jicama, sweet potato, carrots, cabbage, and edamame, they are full of flavor. Simply bake and serve with the included soy-ginger dipping sauce.

Vegetable Spring Rolls with Soy-Ginger Sauce

Name: Vegetable Spring Rolls with Soy-Ginger Sauce
SKU: VSP55
Price: 46.95 USD

Item #: VSP55

$46.95

Serves up to 20

50 pieces

Ready to bake

Ready in under 30 minutes

Qty

Vegetable Spring Rolls with Soy-Ginger Sauce

$46.95

Reviews Preparation Ingredients Nutritional

Vegetable Spring Rolls: Pastry Wrapper (Wheat Starch, Modified Tapioca Starch, Sticky Rice Powder, Vegetable Oil, Salt, Sugar, Water), Onion, Jicama (Yam Bean), Edamame (Soybean), Carrot, Sweet Potato, Soybean Protein, Cabbage, Wheat Protein, Bamboo Shoot, Sugar, Vegetable Oil (Refined Soybean Oil), Soy Sauce (Water, Wheat, Soybean, Salt), Salt, Pepper

Contains: Soy, Wheat.

Soy Ginger Sauce: Water, Soy Sauce (Water, Wheat, Soybean, Salt), Suger, Salt, Lemon, Ginger, Honey, Ginger Powder, Lactic Acid, Tapioca Starch, Star Anise

Contains: Soy, Wheat.