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Mini BLT Canapes

These canapés feature all the flavors of a classic BLT in an inventive presentation. Sweet, smoky bacon jam is joined with roasted tomatoes and crisp kale, all atop a Parmesan herb puff. Each bite is packed with flavor and texture, with a simple food elevated to gourmet status.
Each canapé is .5 oz.
Ready to bake
Oven to table in under 30 minutes
Mini BLT Canapes - 12 pieces Item #: BLT12
$29.95 $15.95
Mini BLT Canapes - 24 pieces Item #: BLT24
$56.95 $28.95

Mini BLT Canapes

Place on a foil lined greased baking sheet. Bake from frozen in 375ºF preheated oven for 8-10 minutes. Internal temperature must reach 165ºF as measured by a thermometer.
TOPPING: Bacon Jam (bacon [cured with: water, salt, sodium phosphate, sugar, sodium erythorbate, sodium nitrite, and flavorings], light brown sugar [brown sugar], apple cider vinegar [apple cider vinegar reduced with water to 5% acidity], honey, dijon mustard [water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice], soybean oil), Roasted Tomato (roasted tomatoes, canola oil, white balsamic vinegar, garlic, sea salt, oregano), Kale, Mayonnaise (soybean oil, water, egg yolks, distilled white vinegar, eggs, contains less than 2% of high fructose corn syrup, salt, natural flavor, mustard flour, calcium disodium edta [to preserve flavor], paprika). BASE: Puff Pastry (enriched bleached flour [bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, soybean oil, hydrogenated palm oil, palm oil, contains 2% or less of: salt, wheat gluten, dough conditioner [sodium stearoyl lactylate, calcium sulfate, l-cysteine hydrochloride], mono- and diglycerides, monocalcium phosphate, colors added [annatto, yellow #5, yellow #6, red #40], artificial flavor.) SEALANT: Egg, Parmesan Cheese (pasteurized cow€™s milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent] and calcium propionate [preservative]), Parsley, Black Pepper.


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