Beef EmpanadasItem #: BFM24
This is the classic Latin meat pie, hearty and full of flavor. Tender crust is filled with a savory mix of slow-braised beef, potatoes, Manzanilla olives, roasted poblano peppers, and a zesty chimichurri sauce, creating a beautiful mélange of flavors. Par-fried, just heat and serve for a south-of-the- border treat. Perfect for tailgates and casual gatherings. Two dozen 1 oz. Beef Empanadas, serves 8-10 as an appetizer or 4-6 as a lunch or dinner entree.