Our Favorite Hors d'Oeuvres Assortment includes an item with a revised recipe. You may receive the original or revised version for your order. Please see below for details.
Asparagus Asiago Spears:
Original: Phyllo Dough (Bleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin (B-Complex Vitamin}, Thiamin Mononitrate (Vitamin 81), Reduced Iron, Riboflavin {Vitamin 82), Folic Acid], Water, Corn Starch, May Contain 2% Or Less Of The Following: Soybean Oil, Salt, Sodium Propionate And Potassium Sorbate (Preservatives}), Butter Substitute (Soybean Oil, Hydrogenated Soybean Oil, Salt, Soy Lecithin, TBHQ And Citric Acid Added To Help Preserve Freshness, Natural And Artificial Added And Artificially Colored With Beta-Carotene, Dimethylpolysiloxane (An Anti-Foam Agent Added}), Butter (Cream, Salt), Asparagus, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Anti-Caking Agent}), Blue Cheese Dressing (Soybean Oil, Water, Blue Cheese [Pasteurized Milk, Cheese Culture, Salt Enzymes], Distilled And Cider Vinegar, High Fructose Corn Syrup, Egg Yolks, Buttermilk Solids, Natural Flavors, Salt, Onion, Garlic, Sugar, Monosodium Glutamate, Xanthan Gum, Propylene Glycol, Alginate Spice, Potassium Sorbate {Preservative} And Calcium Disodium EDTA Added To Protect Flavor), Crumbled Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose As An Anticaking Agent, Natamycin (To Protect Flavor)), Romano Cheese (Pasteurized Sheep’s Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Seasoned Salt (Salt, Sugar, Spices [Including Paprika And Turmeric], Onion, Cornstarch, Garlic, Tricalcium Phosphate [Preventing Caking], Natural Flavor, Paprika Oleoresin}, Paprika, Parsley.
Contains: Egg, Milk, Soy, Wheat.
OR
Revised: Asparagus, Butter Alternative (Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or Less of Salt, Sunflower Lecithin, Artificial Butter Flavor, Beta Carotene (Color), Yeast Extract), Asiago Type Cheese (Cow's Milk, Culture, Salt, Enzymes, Powdered Cellulose and Corn Flour Added to Prevent Caking With Natamycin, a Mold Inhibitor), Asiago Cheese Flavor (Natural Cheese (Pasteurized Milk, Cultures, Salt and Enzymes), Water, Salt, Sodium Phosphate, Natural Flavor and Xanthan Gum). Phyllo Dough (Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Dextrose, Maltodextrin, Vital Wheat Gluten, Salt, Canola Oil, Preservatives (Calcium and/or Sodium Propionate, Potassium Sorbate). Coating: Kataifi Dough (Wheat Flour, Water, Corn Starch, Soybean Oil, Salt, Vegetable Monoglycerides, Sodium Propionate (Preservative)), Chili Pepper (With Not More the 2% Silicon Dioxide Added to Prevent Caking and 100pm Ethoxyquin Added to Retain Color).
Contains: Milk, Soy, Wheat.
Caramelized Onion & Feta Pastry Blossoms: Puff Pastry Dough (Enriched Malted Wheat Flour [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Butter [Pasteurized Cream], Salt), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar Gum and Carob Bean Gum]), Feta Cheese (Pasteurized Milk, Cultures, Salt, less than 1% Enzymes), Onion, Eggs, Sugar, Butter (Pasteurized Cream).
Contains: Egg, Milk, Wheat.
Bacon-Wrapped Scallops: Raw Scallop, Precooked Bacon (Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite).
Contains: Shellfish.
