We use cookies. These cookies enhance your experience and improve our website. Certain cookies are necessary and can't be turned off, but we also allow others to place cookies to track the performance of our website and deliver personalized content and ads. You can select your preference using the buttons.
Hearty and fulfilling, Osso Buco is a timeless Italian dish made from a special cut of tender veal shank. Rich in tradition, the tender veal shanks are slowly braised in a sauce featuring tomatoes, onions, veal stock, and both red and white wine until the veal is falling off the bone. Both stylish and delicious, this Italian Osso Buco dish is made in the traditional style with veal shanks and will satisfy the most demanding gourmet. Choose from two or four 18 oz. Osso Buco; each portion serves 1-2.
The Osso Buco arrives pre-cooked, so simply heat and serve over rice, pasta, or risotto—the preparation couldn't be easier to produce a delicious Italian entree. Try pairing Osso Buco with one of our delicious side dishes of Butternut Squash Risotto or the Vegetable Potato Medley. For a complete dinner featuring the Osso Buco, try our Italian-American Dinner.
Osso Buco
Mackenzieltd Popup
The product is in stock
Usually ships in less than 24 hours
Hearty and fulfilling, Osso Buco is a timeless Italian dish made from a special cut of tender veal shank. Rich in tradition, the tender veal shanks are slowly braised in a sauce featuring tomatoes, onions, veal stock, and both red and white wine until the veal is falling off the bone. Both stylish and delicious, this Italian Osso Buco dish is made in the traditional style with veal shanks and will satisfy the most demanding gourmet. Choose from two or four 18 oz. Osso Buco; each portion serves 1-2.
The Osso Buco arrives pre-cooked, so simply heat and serve over rice, pasta, or risotto—the preparation couldn't be easier to produce a delicious Italian entree. Try pairing Osso Buco with one of our delicious side dishes of Butternut Squash Risotto or the Vegetable Potato Medley. For a complete dinner featuring the Osso Buco, try our Italian-American Dinner.
Boil from frozen.
Bring 3-4 quarts of water in a large pot to boil. Add pouches to boiling water. When water returns to boil, reduce heat so the water is just simmering. Simmer Shanks 20-25 minutes, stirring occasionally, or until the Shanks reach an internal temperature of 165°F.
Contains: Sulfites, Wheat.

Recommendations
Related Products

Artisan Spiral Sliced Ham

Maryland Style Surf & Turf Dinner

Colossal Crab Cakes

Crab & Corn Chowder

Clams Casino

Individual Classic Meatloaf

Reduced Fat Crab Cakes

Traditional Beef Stew

Perfect Crab Cakes

Beef Bourguignon

New England Clam Chowder

Honey Orange Duck Breast

Herbed Lamb Chops

Wagyu Sirloin Steaks

Seafood Gumbo

Honey Bourbon Salmon Filet
