Turkey Breast with Gravy

Item #: TRK35
$64.95
Serves 6-8
3-3.5 lbs.
Seasonal

Turkey Breast with Gravy

$64.95

Roast turkey is best known as the centerpiece for Thanksgiving, holiday dinners, and special occasions. With this gourmet turkey breast with gravy, you can have your holiday dinner entrée delivered, making holiday meal prep a breeze. This moist turkey breast is seasoned with traditional rosemary and sage and comes ready to bake in a rich homestyle gravy for a truly indulgent and easy experience. Simply bake, slice and serve; the result is a delicious gourmet holiday turkey, as good as if you made it yourself.

You can have your entire holiday dinner delivered with our Turkey Breast Complete Dinner. Or, build your own with this roast turkey breast accompanied by our holiday favorites collection. Just add some gourmet sides (our Cranberry Sausage Stuffing and Crème Fraîche Mashed Potatoes are both excellent choices), appetizers, and a holiday dessert to have your entire holiday dinner delivered. Leave the hard work to us for a memorable and delicious holiday dinner.

Whether it’s the Turkey Breast with Gravy or an entire holiday dinner delivered to your door, you’ll save time and serve up an delectable entrée.

Each Turkey Breast with Gravy is 3-3.5 lbs., and serves 6-8.

Please note: Our Turkey Breast with Gravy requires 1-2 days to thaw under refrigeration. Please order early.

Turkey and gravy, perfectly seasoned, is a holiday favorite. This moist turkey breast is seasoned with traditional rosemary and sage and comes ready to bake in a rich homestyle gravy. Simply bake, slice and serve; what could be easier. 3-3.5 lbs., serves 6-8.

Do not microwave. Before cooking, remove all labels from the package, but note the side where the front label was attached—this side should face up during baking.

Defrost in the refrigerator for 24-36 hours. Preheat oven to 400°F. Place the package on a roasting pan, front label side up, on the center oven rack. Bake for 60 minutes. Remove from the oven and let rest for 10 minutes. Cut open the bag and peel it back to remove the turkey and gravy.

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