A masterpiece only the French could design, this is a cake like no other. A buttery shortbread base is topped with salted butter caramel, then individual profiteroles filled with pastry cream. Then more of the luscious vanilla pastry cream is piped in between. It’s a grand dessert that is sure to impress. C’est magnifique! 17.6 oz., serves 4-6.
French Profiterole Cake
Item #: CCK17Mackenzieltd Popup
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A masterpiece only the French could design, this is a cake like no other. A buttery shortbread base is topped with salted butter caramel, then individual profiteroles filled with pastry cream. Then more of the luscious vanilla pastry cream is piped in between. It’s a grand dessert that is sure to impress. C’est magnifique! 17.6 oz., serves 4-6.
To prepare, thaw under refrigeration for 4 hours. Remove from refrigerator 15 minutes before to serve slightly chilled.
Contains: Egg, Milk, Wheat.
May Contain: Nuts, Soy.

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