Festive Cake Bars

Item #: TKL88

$29.95

Moist sliced cake becomes a fun finger food with these inventive pops, and shine as unique and delicious. They come in two flavors: Dark Chocolate, featuring chocolate cake dipped in decadent dark chocolate, or Vanilla Birthday Cake, a soft vanilla cake dipped in a sweet vanilla bean coating. Sure to be a hit on any dessert buffet, or as a sweet treat for that special someone. Eight 3" cake bars total, 4 of each flavor.

Reviews Preparation Ingredients

Chocolate: Sugar, Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Eggs, Fractionated Palm Kernel Oil, Soybean Oil, Cocoa (Processed With Alkali), Egg Whites, Modified Food Starch, Sunflower Oil, Cocoa Liquor, Soy Lecithin (emulsifier), Nonfat Milk, Lactose, Palm Oil, Cocoa Butter, Cocoa Powder (processed with alkali), Whey, Vanilla Powder, Water, Salt, Baking Soda, Natural Flavor, Sodium Acid Pyrophosphate, Corn Starch, Guar Gum, Triethyl Citrate (whipping aid), Sunflower Lecithin, Vanilla Bean Extractives, Dextrose, Monocalcium Phosphate, Monoglycerides, Maltodextrin, Silicon Dioxide (anti-caking agent), Citric Acid (preservative).
CONTAINS EGG, MILK, SOY, WHEAT.
Birthday Cake: Sugar, Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Soybean Oil, Eggs, Palm Kernel And Palm Oils, Egg Whites, Whey, Corn Starch, Nonfat Milk, Modified Food Starch, Sunflower Oil, Palm Oil, Salt, Palm Kernel Oil, Soy Lecithin (emulsifier), Glycerin, Natural Flavor, Baking Soda, Sodium Acid Pyrophosphate, Vanilla, Guar Gum, Xanthan Gum, Sunflower Lecithin (emulsifier), Triethyl Citrate (whipping aid), Monocalcium Phosphate, Dextrose, Water, Spirulina (Color), Vegetable Juice (Color), Annatto (Color), Carnauba Wax, Rice Starch, Monoglycerides, Cellulose Gum, Maltodextrin, Medium Chain Triglycerides, Enzymes, Gum Arabic, Ascorbic Acid (preservative), Citric Acid (preservative).
CONTAINS EGG, MILK, SOY, WHEAT.

Festive Cake Bars