Imported Blue Stilton Cheese

Imported Blue Stilton Cheese
Authentic Blue Stilton cheese, nearly 300 years old, is handmade exclusively in the English counties of Leicestershire, Nottinghamshire, and Derbyshire. Only seven dairies in England, using the original centuries-old recipe, are licensed to produce Blue Stilton cheese, this "King of Cheeses". So esteemed is Blue Stilton's unique flavor and texture, it is the only British cheese with its own trademark. Enjoy as an appetizer or savory dessert (recommended with pears), it will soon be a holiday favorite. Choose from a variety of Blue Stilton cheese sizes.

Availability: In stock

Stilton Cheese in Jar - 8 oz.

Item #: BST11

Stilton Cheese Wedges - 2 lbs.

Item #: WST24

Quarter Stilton Cheese - 4 lbs.

Item #: QST04


Serving tips: to bring true flavor of Stilton on a cheese board or for snacking, loosen the wrapping and allow the cheese to reach room temperature before serving. Try serving with a plum bread or a mango chutney. Full bodied or sweet wines complement Stiltons unique taste. Cooking tips: for a savory dip or salad dressing, crumble a few ounces of Stilton and with a fork mix in enough plain yogurt to give desired consistency. Add seasonings and lemon juice according to taste. Beat some Stilton with half its weight of butter, a little milk, pinch of mace and some sherry to a smooth paste. Press into individual pots, chill well and serve with crudites. Mix some Stilton with a little mayonnaise and a few halved, seeded grapes or some pineapple and use to fill a halved avocado pear.


Pasteurized Milk, Salt, Vegetarian Rennet, Penicillium, Roqueforti, bacterial Culture.

Nutrition Facts

Nutritional Information for Imported Blue Stilton Cheese

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