Root Vegetable Galette

Item #: RRT22
$49.95
Serves 4-6
Two 18 oz. galettes
Ready to bake
Ready in under 60 minutes

This item is discontinued and no longer available. We apologize for the inconvenience. Looking for a similar item? Try our Vegetable Napoleon.

This dish is as beautiful as it is delicious, and makes a spectacular addition to any table. Featuring roasted carrots, parsnips, beets, celery root, and onions, layered on a lovely blend of cream cheese, Goat cheese, and savory herbs. The hand-formed crust gives the galette a rustic look, but its robust flavors are quite refined. A true “wow” side or vegetarian entrée. 

Cook from frozen. 
Remove Galette from the paper board. Place on a parchment-lined sheet pan. Preheat oven to 350°F. Bake for 35-45 minutes until veggies are tender. To test, pierce veggies with the tip of a knife. There should be no resistance.

Recommendations