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Rich Maine lobster, with its unparalleled sweetness and tenderness, brings a new elegance to a classic Italian risotto. Enrobed in a creamy sauce studded with Crimini mushrooms and Swiss cheese and overflowing with the fragrance of aromatics, the tender Arborio rice and succulent chunks of Maine lobster ooze luxury. It's a pure delight for all the senses, and so versatile, this Lobster Risotto is one of our new favorites. Serve as an elegant main course dinner, a luxurious side dish, or even the centerpiece to a brunch buffet.
LBR88
Lobster Risotto
Item #: LRS25Mackenzieltd Popup
The product is in stock
Usually ships in less than 24 hours
$89.95
Serves 6-8
2.5 lbs.
Ready in under 60 minutes
Rich Maine lobster, with its unparalleled sweetness and tenderness, brings a new elegance to a classic Italian risotto. Enrobed in a creamy sauce studded with Crimini mushrooms and Swiss cheese and overflowing with the fragrance of aromatics, the tender Arborio rice and succulent chunks of Maine lobster ooze luxury. It's a pure delight for all the senses, and so versatile, this Lobster Risotto is one of our new favorites. Serve as an elegant main course dinner, a luxurious side dish, or even the centerpiece to a brunch buffet.
LBR88
Thaw in refrigerator for 24 hours immediately before use. Remove plastic wrap and lid. (Alternate thawing: Cover with plastic wrap and microwave on Automatic Defrost for 10 minutes). Pre-heat oven to 375°F. Bake on sheet pan for 30-35 minutes or until internal temperature reaches 165°F.
Heavy Cream, Water, Lobster, Cremini Mushrooms, Arborio Rice, Swiss Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Butter, Onion, White Wine. Contains 2.0% or less Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Olive Oil, Parsley, White Pepper, Dry Mustard.
Contains: Crustacean Shellfish (Lobster), Milk, Wheat
May Contain Shell Fragments.
Contains: Crustacean Shellfish (Lobster), Milk, Wheat
May Contain Shell Fragments.

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