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You'll be transported to the beautiful Spanish coastline with this sophisticated dish. It features succulent large shrimp and poached mussels served atop braised cannellini beans, complemented with a rich chorizo and cherry tomato sofrito. Finished with paprika and roasted garlic butter, the creamy texture and authentic flavors are straight out of a tapas restaurant.
Garlic Shrimp and Mussels
Item #: A-623None
This item is discontinued and no longer available. We apologize for the inconvenience. Looking for a similar item? Try our Mussels in White Wine Sauce.
You'll be transported to the beautiful Spanish coastline with this sophisticated dish. It features succulent large shrimp and poached mussels served atop braised cannellini beans, complemented with a rich chorizo and cherry tomato sofrito. Finished with paprika and roasted garlic butter, the creamy texture and authentic flavors are straight out of a tapas restaurant.
Keep frozen. Do not thaw.
Preheat conventional oven to 375 Degrees F. Remove the overwrap and entrée lid, cover with foil, and place on the middle rack of the oven. Cook for 35-40 minutes.

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