An Italian classic that simply oozes tradition. Rich, moist pork roast is stuffed with garlic and slow roasted for an incomparable flavor that’s distinctly Italian. The boneless roast is easy to carve and makes a spectacular centerpiece for a special feast. It even makes incredible sandwiches, if you can manage to save some.
Porchetta Roast
An Italian classic that simply oozes tradition. Rich, moist pork roast is stuffed with garlic and slow roasted for an incomparable flavor that’s distinctly Italian. The boneless roast is easy to carve and makes a spectacular centerpiece for a special feast. It even makes incredible sandwiches, if you can manage to save some.