Braised Pork Shanks
Deeply satisfying, this is a dish worth planning a dinner party around. Rich pork shanks are slow cooked in a Portobello mushroom sauce until they fall off the bone. The sauce, featuring earthy mushrooms, is finished with cream, wine and spices, for a profound complex flavor. Each 28 oz. pork shank serves two. You just can't make this at home, one of our best sellers.