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Olive Twists

Item #: A-213
We love olives, and we expect these delectable olive twists will become your go-to appetizer for unexpected guests. Light, flaky puff pastry holds a filling of chopped Kalamata olives that pairs well with wine and cheese. One of our favorites.
Serves 8-10
24 olive twists
Ready to bake
Oven to table in under 30 minutes

Olive Twists

Preheat oven to 375° F. Bake from frozen for 15-20 minutes or until golden brown.
Olives (Olives, Salt, Water, Lactic Acid, Vinegar), Capers (Water, Salt, Vinegar), Red Peppers. Puff Pastry (Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Butter, Water, Vinegar, Salt.)

Contains: Milk, Wheat And Egg. (Processed In A Facility With Almond & Walnut)


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