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Lemon Vanilla Rose Cake
Lemon Vanilla Rose Cake
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Overview

Celebrate the warmer weather with an enchanting cake that captures the essence of spring and summer. It features moist, rich yellow cake, filled with a vanilla pastry cream with a touch of lemon. Finished with a light buttercream, the cake is topped with a lovely bouquet of yellow roses for added elegance.

Lemon Vanilla Rose Cake

Item #: YCY88
$49.95 $44.95
Serves 6-8
8" cake
Thaw & Serve
Seasonal

Lemon Vanilla Rose Cake

$49.95 $44.95

Overview

Celebrate the warmer weather with an enchanting cake that captures the essence of spring and summer. It features moist, rich yellow cake, filled with a vanilla pastry cream with a touch of lemon. Finished with a light buttercream, the cake is topped with a lovely bouquet of yellow roses for added elegance.
Reviews Preparation Ingredients Nutritional

Thaw and serve. For best results, remove collar prior to thawing the rose cake.

Overview

Yellow Cake Ingredients: Enriched Wheat Flour, Bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Dry Egg Whites, Eggs, Butter (pasteurized cream, natural flavorings), Partially Hydrogenated Vegetable Oil (soybean and cottonseed oils), With Mono-And Diglycerides, Soybean Oil, Propylene Glycol With Mono & Diesters With BHT And Citric Acid, Baking Soda (pyrophosphate, sodium aluminum phosphate, sodium bicarbonate, corn starch, aluminum sulfate, monocalcium phosphate), Modified Food Starch, Dry Egg Yolk, Dextrose, Mono & Diglycerides, Salt, Nonfat Milk Solids, Sorbitan 60, Cellulose Gum, Xanthan Gum, Natural And Artificial Flavor (butter flavor, water, propylene glycol, and gum), Propylene Glycol, Corn Syrup, Corn Oil, Wheat Starch, Glycerine, Caramel Color, Beta Carotene As Color, Sulfites. Icing Ingredients: Butter (pasteurized cream, natural flavorings), Partially Hydrogenated Vegetable Oil (soybean and cottonseed and palm oils) With Mono-And Milk Solids, Water, Salt, Propylene Hydrated Silica, Glycerin, (FD&C red #40, red #3, yellow #6, blue #1), Modified Corn Starch, Vegetable Gum, And Potassium Sorbate, Methylcellulose Gum, Xanthan Gum, Sodium Bicarbonate, Vanilla Flavor. Lemon Custard Filling: Water, Sugar, Dextrose, Modified Food Starch, Butter (pasteurized cream, natural flavorings), Partially Hydrogenated Soybean and Cottonseed Oils, Salt, Titanium Dioxide, Sodium Citrate, Citric Acid, Lemon Puree, Carrageenan, Glucono Delta Lactone, Sodium Benzoate, Potassium Sorbate, Natural and Artificial Flavor, Sorbic Acid, Agar, Yellow #6 & Blue #1.

Contains: Egg, Milk, Soybean, Wheat.