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Four-Cheese Frittata

Item #: FRT14

$42.95 $32.95

The Italian classic is given a gourmet touch with this frittata. Savory eggs are married with Swiss, Mozzarella, Cheddar, and Parmesan cheeses, for a dish that is light, fluffy, and deliciously rich. It makes a great breakfast or brunch for a crowd, or even a light luncheon dish. Simply wonderful. Two 1.4 lb. trays, each serves 4-6.

Reviews Preparation Ingredients

Thaw under refrigeration for 24 hours.
Fully cooked, Re-heat in Oven on Cookie Sheet at 350' for 20 Minutes or Microwave for 3 Minutes Until Product Reaches 165 ' F Internal Temp, and Let Stand One Minute Before Serving.

Milk, Eggs, Heavy Cream, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Part Skimmed Milk, Cheese Culture, Salt, Enzymes), Onion, Cornstarch, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Kosher Enzyme, Powdered Cellulose, Sorbic Acid), Salt, Stabilizer (Guar Gum, Xanthan Gum), Ground Nutmeg, Cayenne Pepper, White Pepper.

Contains: Egg, Milk and Soy.