We use cookies. These cookies enhance your experience and improve our website. Certain cookies are necessary and can't be turned off, but we also allow others to place cookies to track the performance of our website and deliver personalized content and ads. You can select your preference using the buttons.
The upside-down cake is certainly an underrated dessert option. This Berry Upside Down Cake, however, is a delightful new twist on the classic. It's a light dessert that features a sweet, moist lemon cake topped with a compote of blueberries, blackberries, and raspberries. Its wonderfully fresh flavors will evoke memories of warm summer evenings spent around a picnic table, and it's become one of our favorite fruit desserts. If you love a good berry cake, you will love this wonderful dessert.
If this berry cake piques your interest, you're sure to love some of our other fruit desserts as well, like our French Beignets, our Strawberry Rhubarb Apple Pie, or our Cherry Peach Tart. No matter your taste, we have a wonderful gourmet dessert for you that’s sure to be a hit.
Serve this Berry Upside Down Cake with a scoop of ice cream or some whipped cream for a light dessert that defies expectations.
Six 4.2 oz. cakes.
Berry Upside Down Cakes
Item #: BCK66Mackenzieltd Popup
The product is in stock
Usually ships in less than 24 hours
The upside-down cake is certainly an underrated dessert option. This Berry Upside Down Cake, however, is a delightful new twist on the classic. It's a light dessert that features a sweet, moist lemon cake topped with a compote of blueberries, blackberries, and raspberries. Its wonderfully fresh flavors will evoke memories of warm summer evenings spent around a picnic table, and it's become one of our favorite fruit desserts. If you love a good berry cake, you will love this wonderful dessert.
If this berry cake piques your interest, you're sure to love some of our other fruit desserts as well, like our French Beignets, our Strawberry Rhubarb Apple Pie, or our Cherry Peach Tart. No matter your taste, we have a wonderful gourmet dessert for you that’s sure to be a hit.
Serve this Berry Upside Down Cake with a scoop of ice cream or some whipped cream for a light dessert that defies expectations.
Six 4.2 oz. cakes.
Microwave:
Remove plastic overwrap. Place on microwave safe dish right side up. Heat on high for 50 seconds. Remove from microwave and rest for 1 minute right side up. Invert onto plate, remove cup, and serve.
Conventional Oven:
Preheat oven to 350°F and remove the plastic overwrap. Place cake, right side up, in its cup on a baking sheet. Heat for 12-14 minutes. Let cake stand in cup for 1-2 minutes. Invert onto plate, remove cup, and serve.
Ovens and microwaves may vary. These instructions are guidelines only.
Contains: Eggs, Milk, Wheat.
Processed in a facility that handles Soy and Tree Nuts.

Recommendations
Related Products

Individual Potato Gratins

Wagyu Sirloin Steaks

Decadent Bread Pudding

French Beignets

Lobster Bisque

Easter Petit Fours

Olive Twists

Croissants

Limoncello Cake

Frosty Snowmen Cookies

Lemon Cheesecake Squares

Mini Crab Cakes

Smith Island Cake

Bacon Wrapped Scallops

Cheesecake Bites

Creamy Crab Dip

Sticky Toffee Pudding

Easter Delight Cookies

Asparagus Asiago Spears
